Fresca Fuego Salsa Recipe

For the salsa contest at work for 2015 (9-15-15), we have:

5 chopped roma tomatoes

1 chopped package cherry tomatoes

2 chopped tomatillos

2 seeded and chopped jalapeño peppers

1 seeded and chopped serrano pepper

1 finely diced red pepper

1 finely diced green pepper 

2/3 cup finely chopped red onion

5 chopped green onions

5 minced cloves of garlic

1 tbsp lemon juice

1 tbsp lime juice

5 tbsp minced cilantro

1/2 tsp red pepper flakes

1/2 tsp chili powder

1/2 tsp cumin

1/2 tsp taco seasoning

1/2 tsp basil

1/2 tsp oregano

1/2 tsp parsley

1/2 tsp Italian seasoning

1/2 tsp salt

1/2 tsp pepper

Combine all ingredients into a giant bowl. Stir and enjoy! This makes about 10 servings worth!