The "tuna salad special" a la Rebs:
1 can of chunk light tuna in water
3 tbsp light mayo
1 tsp yellow mustard
1 tsp dill relish
3 tbsp minced onions
1 tsp onion powder
1 tsp garlic powder
1/2 tsp freeze dried chives
Served on top of a toasted slice of wheat bread with:
1 tsp grated Parmesan cheese
1 tsp olive oil
1 tsp garlic powder
The tastiness is tasty and very quick and easy to make too!
I just post about whatever I want on this lovely blog! My writing on here spans from providing useful advice to writing poetry, freestyle writing, or anything else my heart desires! I am a musician, lyricist, poet, and technical writer! Music, writing, and IT are my life! I also love cooking and enjoying a healthy lifestyle! I write from the heart!
Showing posts with label food ventures. Show all posts
Showing posts with label food ventures. Show all posts
Thursday, April 21, 2016
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