Healthy Tuna Salad on Garlic Bread Recipe

The "tuna salad special" a la Rebs:

1 can of chunk light tuna in water
3 tbsp light mayo
1 tsp yellow mustard
1 tsp dill relish
3 tbsp minced onions
1 tsp onion powder
1 tsp garlic powder
1/2 tsp freeze dried chives

Served on top of a toasted slice of wheat bread with:
1 tsp grated Parmesan cheese
1 tsp olive oil
1 tsp garlic powder

The tastiness is tasty and very quick and easy to make too!

Grilled Pepper and Onion Tuna Salad Recipe

This is what happens when you want a tuna salad for lunch the next day and had leftover kebab veggies from dinner that same night... this awesome random experiment that actually tastes really good!

2 cans tuna with the water drained
2 tbsp light mayo
1 tbsp pesto sauce
1 tbsp relish
3 tbsp minced onion
1 tbsp sun dried tomato
¼ cup grilled red peppers and onions (combined)


Put all ingredients into a blender and blend until there aren’t any chunks of tomatoes, red peppers, or onions. This is served best in a pita (optional) with mixed greens or spinach. Enjoy!